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The Copper Chef Diamond Pan is a modification of the original Copper Chef square ceramic pan, and it's even more durable and less likely to get sticky than other ceramic pans. This pan is infused with real cultured diamond particles that contribute to its increased level of hardness and smoothness. It's ideal for cooking various sticky and non-sticky food items such as eggs, cheese, meat, or fish, and even if sauce gets burned onto the inside or outside, you'll be able to wipe it off.
The cost of Copper Chef Diamond Pan is $29.95 and the shipping is FREE!
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Each of these pans has a three-dimensional diamond matrix base that enables micro-sized air pockets to be created between the food within and the pan's surface. This tiny but powerful amount of space between the food and your pan will ensure that food easily releases when you need to flip or serve it, instead of clinging to the pan's bottom. If you give your food even the slightest push with a cooking utensil, it'll slide along the pan as if it's being cooked in the air.
This 10-inch pan is round instead of being square, which would normally be a disadvantage when it comes to how much food it can accommodate. However, it's deeper than other round cooking pans, so you'll be able to cook more food in it at once than you'd be able to in most round pans.
Each Copper Chef Diamond Pan has an induction plate made of real stainless steel that'll enable it to heat food quickly and evenly, regardless of whether you're using an electric, gas, induction or ceramic stove. This pan will actually heat food about 30 percent faster than the majority of ceramic pans, and it's safe to use it at temperatures up to 850 degrees Fahrenheit. Besides being put on a stovetop, it can be used inside an oven heated up to that temperature, too.
A glass lid with a handle is included with each pan, which will come in handy when you want to carry food from your stove to your table without running much risk of spilling it. The handle will allow you to lift the lid without touching the rest of the pan and potentially burning your fingers.
This pan is safe to be cleaned in the dishwasher, so if you have one of those, you won't need to take the time to wash it by hand.
Some cookware contains PFOA, PTFE or both, two potentially harmful chemical compounds that help prevent food from sticking to it. However, the Copper Chef Diamond Pan possesses a non-stick nature without including either of these compounds. Instead, the diamond-infused ceramic material within prevents any food from sticking stubbornly to its surface.
Over the course of a month, you'll likely find that you use your Copper Chef Diamond Pan at every meal. It'll quickly and evenly cook breakfast foods such as bacon and scrambled eggs, plus the meats, fish, or veggies many people like to enjoy for lunch or dinner. It's roomy enough that it'll cook a meal for a small group of people, as opposed to just one or two.
Due to this pan's non-stick quality, you won't need to add butter, oil or any other sort of grease to the pan in order to keep it lubricated. Lubricants tend to add extra calories to meals, so by using this pan instead of another, you may find yourself eating more healthfully without even thinking about it. The same goes for other members of your household, who could benefit from this if they need to lose inches from around their waistlines.
The diamond, ceramic and copper materials used to create each pan are so durable that even if you drop the pan on the floor with a crash, it'll be unlikely to break or even bend. Therefore, one of these pans may last you for years or decades without losing its effectiveness. Its durable inner coating is strong enough to resist virtually any scratching and scraping from metal cooking utensils, too.
If you obtain one of these pans and you aren't sure what to cook first, a recipe book is included with each to help guide you. You may also choose to consult the recipe book if you've made a few of your favorite dishes already but want to try something new.
The standard size for the Copper Chef Diamond Pan is 10 inches, but if you want a set of two pans, you'll have the option of getting this standard size plus a smaller eight-inch pan. The smaller pan might be a good choice if you're cooking for yourself and perhaps one other person, instead of a small family or group of friends.
Some cooking pans contain a handle on each side, but not counting the handle on the glass lid, this pan only contains one. Someone who is a little uncoordinated may not like to carry it for that reason, as they could end up tipping the pan to the side the handle's on by mistake. With too big of a tip, the lid could end up falling off.
Since no food will stick to your Copper Chef Diamond Pan after you're done cooking it may appear clean after each use. You should still wash it in the dishwasher (or in the sink if you don't have one), though, as there could be trace food particles hanging around that could give you food poisoning later.
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