Vidalia Chop Master Review
The Vidalia Chop Master lets you chop a big bunch all at once! The super-size blade surface allows you to chop all portions of fruits and vegetables all at once with just one press. With the Vidalia Chop Master, you can have uniform results every time.
Do you hate manually cutting your onions, mushrooms, carrots, celery and potatoes? Sometimes you cry when slicing onions and when you use other devices all your veggies tend to become mushed. Now, you can get rid of this problem! With the all-new Vidalia Chop Master, you can cut with just one press. The secret is in their super size blade surface. It also has special suction cups that safely hold the product to avoid spillage. All you need to do is to hold and then press the chopper to cut. It’s as easy as one, two, three! Now you can make fruit salads, French fries and even home made soup with the all-new Vidalia Chop Master!
Total Cost Breakdown
The cost of Vidalia Chop Master is $29.90 plus $8.95 shipping, for a total price of $38.85.
The lowest price for Vidalia Chop Master is direct from their official site.
Great Low Price
Where to Buy
Online only, Vidalia Chop Master is not available in stores.
Warranty / Guarantee
90-Day Money Back Guarantee
Total Rating: 65 Average Rating: 4.1 Number of Votes : 16
Included in the special offer is:
- 1 Vidalia Chopmaster with Bonus Dicing Blade
What Is It?
The Vidalia Chop Master is an all-new and exciting product that will help to make your life so much easier. This great new product will help you to chop a wide variety of different fruits and vegetables without any difficulties. Gone are the days when you would have to spend a lot of time chopping, and cleaning up after yourself, things have just become a lot quicker and easier for you. The Vidalia Chop Master uses a super-size blade to chop everything at once thanks to the huge blade surface. What’s more is the suction cups help to hold your food in place so it doesn’t spill everywhere.
What Can It Be Used For?
The Vidalia Chop Master can be used quickly and easily so you can make a wide range of:
- Delicious soups
- Tasty and nutritious fruit salads
- Exciting stir fry’s
- French fries the whole family will love
- Cubes of garlic or ginger that can be frozen
- And so much more!
How Well Does It Work?
The Vidalia Chop Master works extremely well, making light work of tomatoes, onions, peppers, mushrooms and so much more. You can also place a lot of food in the Vidalia Chop Master at any one time, meaning you dont have to stand there for a long time chopping and slicing fruit and vegetables. This makes the Vidalia Chop Master perfect for busy kitchens and those of us who would love to cook, but don’t always have the time.
Easy To Use
- The Vidalia Chop Master is so easy to use, simply:
- Lift the lid to expose the super-size blade surface Place your fruit or vegetables on the blades
- Push the lid down, and watch the food get chopped!
- Remove the tray and see that your potatoes, celery, mushrooms, onions, tomatoes etc. have all been perfectly chopped in no time at all and create delicious dishes in less than half the time you ordinarily would.
The Vidalia Chop Master is also great for people who have trouble gripping knives and chopping fruits and vegetables, because they can still create those perfect dishes but with less fuss.
What Customers Are Saying
More and more people are now buying the Vidalia Chop Master because it works, and it works well. Here are some of the comments we have received from our customers:
“The Vidalia Chop Master is just wonderful, there’s no other word for it. Because I’m a busy Mom I didn’t always have the time to make homemade meals every day. Now I can save a lot of time by using the Vidalia Chop Master, and my family can eat healthy nutritious foods more often. Thank you Vidalia Chop Master!”
“This product is great and works very well. It’s easy to use and clean”
“Great product, great price, one very happy customer!”
“I love my Vidalia Chop Master because it makes light work of even the toughest vegetables. Its great at chopping onions too, which is cool because my eyes don’t sting anymore”
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